Wednesday 24 October 2012
Vitiva, Slovenia, opens Vitiva Analytical Services to offer analytical, applications and R&D services. The new service is part of Vitiva’s recently inaugurated New Innovation Center. Product and ingredient system analysis, consulting, development and optimization services will be available at competitive rates to the pharmaceutical, food, beverage, feed, pet food and cosmetic industries.
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Wednesday 13 June 2012
Vitiva announces the opening of a new Innovation Center in Slovenia, in response to the growing customer demand for the development of joint product applications worldwide. Vitiva has always positioned itself as a provider of customized solutions and now its service orientation is strengthened even further by the new Innovation Center that has expanded its R&D team and capabilities.
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Tuesday 29 May 2012
Slovenia has submitted its Kranjska Klobasa pork sausage to the European Commission for a PGI, a Protected Geographical Indication.
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Monday 30 April 2012
It's a diplomatic rift that has both countries hungry for a fight.
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Saturday 29 October 2011
Vitiva, Slovenia, introduces VFish, a new product line of natural solutions for increasing shelf life and yield management of processed fresh fish.
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Tuesday 14 June 2011
In March 2011 more animals were slaughtered in Slovene slaughterhouses than in February 2011.
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Tuesday 29 March 2011
Vitiva, Slovenia, brings to the market an all-natural heat-stable red color for meat applications named Bright’nRED HS, which is based on proprietary extracts designed to replace the carmine color.
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Saturday 27 November 2010
Vitiva, Slovenia, is proud to announce that the rosemary extracts sold under VivOX®, INOLENS® and SyneROX® brands, are in compliance with the new legislation under EU directives 2010/ 67/ EU and 2010/ 69/ EU , which define purity criteria and application range for rosemary extracts as antioxidants.
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Tuesday 26 October 2010
Vitiva, Slovenia, extends its customized portfolio SyneROX® by introducing “Mix & Match” shelf-life management solutions for meat applications. This advanced line includes natural solutions for a variety of problems typically found in meat production such as: rancidity, short shelf life and microbial instability, in an ingredient system that can be mixed and matched to cover a wide range of needs.
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Sunday 22 August 2010
Vitiva, Slovenia, introduces to the market SyneROX® HT Oxidation Management System for extended shelf life of frying oils. Adding SyneROX® HT to fresh frying oil reduces the formation of polar compounds and extends its shelf life up to 100 %, depending on the oil type. In addition, the oil is protected against oxidation and hydrolysis. Most importantly, it doesn’t change the taste or odor of the final product.
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Friday 21 May 2010
Vitiva, Slovenia, launches √Poultry, a readymade solution for poultry moisture retention and anti-rancidity protection, to the poultry market in Europe. It is a unique combination of natural salt - special naturally mineral-rich sea salt, and Vitiva’s patented VivOX®4 formulation. √Poultry is a result of Vitiva joint venture with FutureMeat, The Netherlands.
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Sunday 11 April 2010
This year’s Ross Broiler Flock Awards, jointly organised by Aviagen and their Slovenian customer Perutnina Ptuj, provided the platform to showcase the performance of the Ross 308 within Perutnina Ptuj with the presentation of the Ross Broiler Flock Awards.
The awards for the best flocks for 2009 were presented to Marija Ozmec, Milan Brodnjak and Maej Riegler. With Perutnina Ptuj also receiving the Central European best PS flock award in 2009, these awards and the results achieved highlight the outstanding performance of the Ross product at both PS and broiler level.
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Monday 11 January 2010
Mercator, Slovenia's largest food retailer confirmed it had opened its first shopping centre in Albania according to its plans to expand in southeast Europe
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Tuesday 20 October 2009
More cattle were slaughtered in August 2009 compared to the previous month. Slaughter of other animals, however, was lower.
In comparison
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Sunday 05 July 2009
Over 30 broiler farmers from Pivka and their subsidiary Jata Emona D.D., both important Ross customers in Slovenia, recently gathered in Pivka for their third annual Aviagen Seminar and Ross Flock Awards. The event, which combined a mixture of technical and veterinary advice with practical workshops, highlighted a number of key areas. Kruno Bosilj, Technical Service Manager, gave a presentation on water management, looking at all areas ranging from water
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Saturday 23 May 2009
Effective management techniques were at the top of the agenda at Aviagen's successful Central and Eastern European Seminar recently.
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